As a tiny start-up company, there is absolutely nothing more rewarding than someone buying our product and liking it.
Here’s what’s being said:
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“ Levtov produces Better Butter at Greensgrow Farms’ new community kitchen in Kensington, using local ingredients whenever possible. Peanuts come from Philadelphia’s Nuts to You and honey from Two Gander Farm in Oley. Her jars are made in Lancaster County.” |
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“ Slather the new locally made spread on sandwiches or eat it by the spoonful — it has less fat than your average peanut version.” |
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“ Can’t shake the peanut-butter-and-jelly? Get the ingredients for the best one you’ve ever made at Green Aisle Grocery. The single-aisle grocer is stocking Concord jelly from the forthcoming American Meats & Provisions restaurant on South Street. Combine that with Better Butter’s maple pumpkin peanut butter for one great snack.” |
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“ These sexy, spreadable nut butters are made right here in two-one-five, are totally vegan and come in two flavors: a Nutella-ish nutty chocolate chip and honey banana made with honey from our friends at Two Gander Farm.” |
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“ Most Philadelphians already think of Reading Terminal Market as a great place to buy an array of tasty foodstuffs from all across our region. But did you know that they frequently bring in local producers (beyond those who have permanent stalls at the market) and set them up at tables in the market’s Center Court?” |
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“ I could eat a jar of Nutella in one sitting. Only problem is that I may not be able to get up after doing so. Marina Levtov must have thought about this, since her gluten-free Better Butter has about half the calories, total fat and saturated fat per serving than the typical nut butter spread.” |
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“ Dogs are usually pretty unbiased and if the fact that my lil dogie Boo spent the better part of an hour licking Maple Pumpkin spread off of her nose is any indication that the stuff is addictive, then I say there’s your proof!” |
| Healthy Food for Living describes it better than we do:
“The newest addition to the Better Butter line, the Cinnamon Raisin is downright delectable. Plump and chewy raisins accent the cinnamon-spiked peanut butter, which is perfectly sweetened with agave nectar. Most of this will probably be eaten straight from the jar, but it would also be delicious spread on cinnamon raisin toast and/or served with crisp apple slices.” Read entire article » |
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| Peanut Butter Boy rates:
“ I think this flavor should be called “Double Chocolate Chip” because it kinda tastes like you’re eating double chocolate chip cookie dough.” Read entire article » |
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| Healthy and Sane reviews:
“ These are definitely peanut butter spreads. This may sound funny but I don’t think peanut butter tastes a lot like peanuts – it has a very distinct flavor for me. Better Butter tasted a lot like peanuts… and the flavorings! Each variety had a very different texture as well.” Read entire article » |
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| Living on the Vedge has been raving:
“ I got the chocolate one and it beats the pants off of Nutella.” Read entire article » “ [The Maple Pumpkin is] Peanutty smooth, extremely creamy, and thick enough to make a superb spread – try it as frosting on cupcakes or pumpkin bread.” Read entire article » |
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| Peanut Butter Runner reviews:
“ I have enjoyed sampling the Better Butter products and love that I can pile them on guilt-free! I’ve been topping toast, fruit and oatmeal with Better Butter” Read entire article » |
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| Em Loves Better Butter:
“ The ingredient list on these babies is short and sweet, just the way it should be. And unlike most natural nut butters, there is no separation of oil and butter, so no stirring necessary! ” Read entire article » |
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| Sweet Swallows has been lending a hand:
“ If you’d like to eat pie for breakfast, but feel guilty about it, just pick up the Maple Pumpkin spread and put it on some toast or graham crackers. Problem solved. I can’t keep this stuff in the house. It disappears by the spoonful. Into my mouth. And Marina can barely keep up with orders. So I’ve been helping her occasionally to make those big vats of Better Butter.” Read entire article » |
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